What’s In Your Box? Week 3


Hey all! Hope you all are having a great week! I loved seeing a large number of you on Tuesday….thank you for your support for our farm. The garden garden is really coming to life now and there are more colors popping up everywhere! It’s the time of year where new varieties of produce are slowly ripening and getting ready to harvest…but not everything is ready all at once yet. Therefore, boxes may not look identical this week.  Here’s a look at your week #3 staples…..

sugar snap peas


swiss chard

salad greens


green onions/ bunching onions



cabbage leaves  (we are finishing up the plants this week)

new potatoes

*new potatoes have thin, wispy skins and a crisp, waxy texture. They are young potatoes and  are known to keep their shape once cooked and cut.  They are also sweeter because their sugar has not yet converted to starch. Since they are potatoes that are dug up slightly early, they are not for storage since their skin hasn’t hardened off, but fresh cooking  instead.

A labeled pictured of your box will be sent out shortly to help identify everything as well:) 

***other produce ripening in the garden: broccoli, cauliflower, cucumbers, green peppers, cabbage so you may start to see these making an appearance in your boxes

Here are a few recipe ideas for you this week:)

Buttery Parsley Potatoes

The Best Buttery Parsley Potatoes | #easy #recipe #boiled foodiecrush.com

Basil Garlic Aoili

Basil Garlic Aioli sauce made from scratch

Sea Salt and Garlic Kale Chips

No fail, crispy kale chips every time! Sea Salt and Garlic Kale Chips recipe from thebusybaker.ca

Lemon and Basil Baked Salmon

Basil & lemon baked salmon in foil is a healthy salmon recipe to make that is low-carb, Paleo and a gluten-free dinner option for the whole family.. This seafood recipe is a quick meal full of omega-3s and healthy fats.



I love seeing what you guys make each week! Thanks so much for sharing….please keep the recipes coming !!

Looking forward to seeing some of you today! Make it a great one, friends!

Stay tuned for a picture of your box later today:)






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